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Bromelain
Botanical Name : Bromelain Assay : 99% Uses : Bromelain People use bromelain topically, to remove dead skin from burns, and orally, to reduce inflammation and swelling —… -
Alpha Galactosidase
Botanical Name : Alpha Galactosidase Assay : 99% Uses : Alpha-galactosidase is an enzyme used for the prevention of flatulence and bloating attributed to a variety of grains,… -
Fungal Diastase
Botanical Name : Fungal Diastase Assay : 99% Uses : Fungal Diastase ( fungal alpha amylase) has both liquefying and saccharifying actions on starch, liberating a mixture of… -
Cellulase
Botanical Name : Cellulase Assay : 99% Uses : Cellulasecellulase enzymes are very helpful for the human body. First of all, they keep under control sugar blood levels,… -
Fungal Lactase
Botanical Name : Fungal Lactase Assay : 99% Uses : Fungal Lactase An enzyme capable of cleaving lactose. Typically used in dietary supplements and food processing. -
Pepsin
Botanical Name : Pepsin Assay : 1:3000 NF, 1:10000 NF & 1:15000 NF Uses : Pepsin in complex with pepstatin. Pepsin is an endopeptidase that breaks down proteins… -
Papain
Botanical Name : Papain Assay : 50 TU/mg to 1000 TU/mg. Uses : Papain It is used as a digestive aid and for treating parasitic worms, inflammation of… -
Nattokinase
Botanical Name : Nattokinase Assay : 2000FU/g - 60,000FU/g, USP, EP Uses : Nattokinase is commonly used orally for cardiovascular diseases including heart disease, high blood pressure, high… -
Invertase
Botanical Name : Invertase Assay : 10,000 SU – 100000 SU, USP, EP Uses : Invertase t is an enzyme that is commonly used to make candy liquid… -
Glucoamylase
Botanical Name : Glucoamylase Assay : 99% Uses : Glucoamylase Amyloglucosidase (Glucoamylase) An enzyme that can cleave individual glucose units from the non-reducing ends of starch chains. Typically… -
Protease
Botanical Name : Protease Assay : 10,000 IU - 100,000 IU, USP, EP Uses : A protease (also called a peptidase or proteinase) is an enzyme that catalyzes…
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