Botanical Name : Lactobacillus paracasei

Specification – 5 to 200 billion CFU per gram..

Uses : Lactobacillus paracasei is a gram-positive lactic acid bacterium, commonly used in dairy products and probiotics. Both L. paracasei and its fermented products are effective immunomodulators, they alleviate allergies, prevent gastric mucosal lesions and inhibit fat tissue accumulation